Fili di grano
Artisanal product whose original recipe has its roots in antiquity, they are the savory snack suitable for all tastes: good, tasty, crunchy and crumbly. High quality ingredients are used: raw materials of local Italian production.
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Energy
2080 Kj / 479 kcal
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Fat
21g of which saturated fatty acids 2,1g
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Proteins
8,4g
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Carbohydrates
64g of which sugar 2,1g
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Salt
2,6%
Special notes
The Fili Di Grano, fried in high oleic sunflower seed oil, are ideal for appetizing aperitifs, starters, parties and special events; to be consumed during meals outside of hours, but also suitable for enriching a soup and embellishing a gourmet salad. 20 hours of leavening: without additives and without colorings.